Traditional Balinese Cooking Class in Sidemen.
Immerse yourself in the rich culinary heritage of Bali through our traditional cooking course
Experience the authentic flavors of Bali preserved from centuries of traditions using organic ingredients + wood-fire techniques.
Vegetarian + Non-Vegetarian Programs for All Skill Levels
all are welcome
We offer programs for vegetarian and non-vegetarian food enthusiasts, ensuring an inclusive learning experience for cooks of any skill level.
Pick-Up Details
We will pick you up from your hotel to tour the Klungkung market before class begins.
An Immersive Balinese Culinary Experience
What you can expect
9:00 Visit the Market
Our day begins with a vibrant trip to the local Klungkung Market, the second-largest market in Bali. Here, you will source the freshest ingredients, just as the locals do.
10:00 Tour Our Organic Gardens
Next, we embark on a trek through our lush rice paddies and organic gardens to gather more produce. This hands-on approach ensures that you are intimately connected with every ingredient that goes into your dishes.
11:00 Get Cookin' with Fire
Our cooking classes take place in an open-air kitchen surrounded by breathtaking views of rice fields and our organic farm. We use traditional firewood stoves to prepare a variety of Balinese dishes, whether you prefer vegetarian or non-vegetarian options.
Eat, Relax + Enjoy
Enjoy your lunch, take a swim in the river nearby (optional) and then our driver will take you back to your hotel. Class will conclude by 2pm.
